COMPOSITION: rice, animal fats, vegetable oils, wheat gluten*, vegetable protein isolate, dehydrated poultry meat, hydrolysed animal proteins, beet pulp, vegetable fibres, fish oil, minerals, fructo-oligo-saccharides, green tea and grape extracts (source of polyphenols).
ADDITIVES (per kg): Nutritional additives: Vitamin A: 26600 IU, Vitamin D3: 1400 IU, Vitamin E: 1400 mg, Vitamin C: 1600 mg
- Preservatives - Antioxidants.
ANALYTICAL CONSTITUENTS: Protein: 27% - Fat content: 36%- Crude ash: 3.6% - Crude fibres: 2% - Polyphenols: 150 mg/kg.
*L.I.P.: protein selected for its very high assimilation.